isfdb

Today's trip to the farmers market was successful and satisfying.

I left the house as soon as I'd had my morning tea, and went to a market that opens at 10 on Sundays. I got there at about 10:20, before they'd sold out of anything I wanted, or might want.

What I particularly wanted was raspberries, and I bought two small boxes of those (totalling about a pint).

Busa Farms had a bin full of nice-looking shell peas, and I bought almost two pounds, because Cattitude is very fond of fresh peas. When I got home, he told me that he'd thought he had missed the local pea season this year. I also bought a bunch of red radishes, because they caught my eye while I was in line to pay for the peas. (Busa had both red and purple radishes, which somehow made them more appealing than if there'd only been one kind of radish.)

Hi-Rise Bakery was there, and I bought a small loaf of their concord bread, which is the right degree of crusty for the three of us. (They also have a thicker-crust "luce.")

The raspberries are from Kimball's, where I also bought a few diva cucumbers.

Stillman's Farm didn't have lamb sausages, but when I asked about it, the vendor said "probably next week" and asked what kind I liked. She is going to report back that they had a request for merguez sausages. I don't know whether we'll get to the same market next week, but it sounds like there will be lamb sausages at the other local farmers markets soon.

A lot of other things looked good, but I decided I didn't need lettuce (multiple varieties), cherry tomatoes, or fish.